Desi Veg Hot Dog | How to make Desi Veg Hot Dog - By foodogger

Desi Veg Hot Dog

hot dog recipes | 2 ways desi veg hot dog | aloo paneer hot dog with detailed photo and video recipe. a unique tasty fusion recipe made with spiced aloo paneer stuffing in a hot dog bread roll. it is a non-native Indian cuisine recipe but has been widely accepted by all age groups. generally, it is served with a meat-based sausage roll with caramelised onion, but here I made a vegetarian sausage roll made with potatoes and paneer.

Ingredients:-

for veg sausage roll:

2 tbsp oil

1 chilli finely chopped

2 cloves garlic finely chopped

1-inch ginger finely chopped

1 onion finely chopped

1 carrot grated

1 cup cabbage finely chopped

1 capsicum finely chopped

2 tbsp sweet corn

½ tsp Kashmiri red chilli powder

½ tsp cumin powder

½ tsp garam masala

¼ tsp pepper powder

½ tsp salt

2 potatoes boiled & mashed

1 cup paneer/cottage cheese grated

2 tbsp coriander finely chopped

1 tsp lemon juice

for caramelized onion:

2 tbsp oil

2 onion sliced

1 tsp butter

1 tsp sugar

½ tsp salt

for assembling:

2 hot dog bread rolls

eggless mayonnaise

tomato sauce

mustard sauce

cheese grated

Instructions:-

aloo paneer mixture for veg sausage roll:

firstly, in a large Kadai heat 2 tbsp oil and saute 1 chilli, 2 cloves garlic, and 1-inch ginger.

add 1 onion and saute slightly.

now add 1 carrot, 1 cup cabbage, 1 capsicum and 2 tbsp sweet corn.

saute well until the vegetables shrink slightly.

further add ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp garam masala, ¼ tsp pepper powder and ½ tsp salt. saute for a minute or until the spices turn aromatic.

now add 2 potatoes, and 1 cup paneer and mix well. mix until everything is well combined.

additionally, add 2 tbsp coriander and 1 tsp lemon juice.

mix well, aloo paneer mixture is ready.

to prepare veg sausage roll, grease hands with oil and pinch a large ball sized mixture.

shape into a long cylindrical shape.

now grill it in a pan cooking all the sides. keep aside.

caramelized onion preparation:

in a heavy-bottomed pan heat 2 tbsp oil and add 2 onions.

mix gently making sure to coat the onions well with oil.

cook on low flame until the bottom of the onion is cooked well.

stir in between to cook uniformly. do not over stir as the caramelization process will not happen.

now add 1 tsp butter, 1 tsp sugar and ½ tsp salt.

mix well and cook on low flame until the onions are cooked completely.

caramelized onions are ready. keep aside.

way 1 hot dog assembling:

firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.

squeeze in 2 tsp of eggless mayonnaise.

also, add 1 tbsp of caramelised onion and place in a prepared veg sausage roll.

top with a few more caramelised onions.

now garnish with tomato sauce and mustard sauce.

way 2 hot dog assembling:

firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.

squeeze in 2 tsp of eggless mayonnaise.

also, add 1 tbsp of caramelised onion and place in a tbsp of prepared aloo paneer mixture.

top with a few more caramelised onions.

now garnish with tomato sauce and mustard sauce.

finally, grate with cheese and enjoy desi style veg hot dog.

Nutrition:-

Calories: 747kcal | Carbohydrates: 37g | Protein: 21g | Fat: 59g | Saturated Fat: 20g | Cholesterol: 80mg | Sodium: 1253mg | Potassium: 709mg | Fiber: 7g | Sugar: 16g | Vitamin A: 7801IU | Vitamin C: 148mg | Calcium: 630mg | Iron: 2mg